Le Grand Bellevue

LEONARD's

Awarded one Michelin star and 14 Gault et Millau points, LEONARD’s is where chef Urs Gschwend delivers cut-above bistro-style cuisine, using the very best seasonal produce of our region. Swiss in spirit but international in scope, we’re as suited to satisfying gastropub tastes as we are delighting fine-dining aficionados. LEONARD’s welcomes you for lunch and dinner in a friendly atmosphere, both inside and on our spectacular terrace.

OPENING HOURS

LEONARD’s is open to residents and guests seven days a week. 

Every day:
07 :00 – 11 :00
12 :00 – 14 :45
18 :30 – 22 :45

Daily changing two-course lunch menu: CHF 29
Daily changing three-course menu CHF 75
Chef's special five-course menu CHF 120

Reservations: +41 33 748 00 00

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BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.

BREAKFAST
LE GRAND BELLEVUE

Create the breakfast of your dreams
from our specialty platters, choose from our selection
of made-to-order egg dishes and give it the finishing touch with freshly baked bread, tasty cheese and fresh fruit
and muesli from our breakfast buffet.

COFFEE & HOT CHOCOLATE

Coffee / Milk coffee
Espresso / Ristretto
Hot milk
Hot chocolate
Latte macchiato
Cappuccino
Cold milk
Ovomaltine

FINEST TEAS

Black tea
English Breakfast / Earl Grey / Darjeeling Jungpana /
Classic Assam / Lapsang Souchong (smoked)

Green tea
Gui Hua (Central China) / Jasmine Pearls / Sencha Fuji

Infusions & fruit tea
Camomile / linden blossoms / rosehips / verbena
Moroccan mint / fruit tea

The Bellevue breakfast is included in the room rate

For external guests, the breakfast price is CHF 35

BREAKFAST PLATTERS

Selection of meats from Gstaad
Swiss dried meat, cold cuts, raw ham and bacon

Assorted Bernese cold cuts
Farmhouse ham, Lyoner, meat spreads and cervelat sausage

Smoked salmon from Loch Fyne, Scotland

A selection of seasonal and exotic fruits

Tomato, cucumber and radish

EGGS FROM GSTAAD PREPARED TO YOUR LIKING

Boiled egg
3 minutes, soft-boiled or hard

Egg Florentine
poached egg with toast, spinach and sauce hollandaise

Eggs sunny side up, scrambled, poached
to your liking with ham, bacon, grilled chipolatas, champignons, tomatoes, cheese

Omelette
to your liking with ham, bacon, herbs, champignons, onion, tomatoes, cheese, toast

SWEET CLASSICS

Pancakes - American style

French Toast - Finger thick and juicy

Waffels - Belgian style

Porridge - Very British with milk or water

... with maple syrup, cinnamon sugar, fruit compote,
chocolate sauce, vanilla sauce or whipped cream

Reserve a table

Please give us following information and we will confirm your request as soon as possible by mail. Thank you!

Events

CHRISTMAS DINNERS

Saturday 24th and Sunday 25th December 2016
Traditional Christmas ham and Christmas day goose dinners.
From 18:30, CHF 150 per person.

NEW YEAR’S EVE

Saturday 31st December 2016
A culinary extravaganza with a spectacular dessert buff et,
live music and a number of magical surprises.
CHF 650 per adult and CHF 450 per child under 12,
including Ruinart Champagne till midnight.

NEW YEAR’S DAY BRUNCH

Sunday 1st January 2017
A live projection of the Viennese Philharmonic Orchestra’s New Year Concert
accompanied with our exquisite brunch.
From 11:15 to 15:30, CHF 130 per person.

VALENTINE’S DAY

Tuesday 14th February 2017
Dare our aphrodisiac Michelin dinner with your soul-mate,
5 course-Menu, CHF 140 per person.

THAI BUFFET

Saturday 17th December 2016, 14th January and 18th March 2017
Our spectacular Thai dinner returns to Gstaad.
Dinner buff et CHF 98 per person.